4 oz goat cheese
1/2 cup Parmesan cheese
1 tbsp chives
1 tbsp dill
1 tbsp thyme
1 tbsp basil
1 minced garlic clove and 1 whole clove (peeled)
lemon zest of 1 lemon
2 tbsp olive oil
1 baguette (slice into 1/2 in pieces)
1 tbsp parsley (for garnish)
2 roma tomatoes (sliced)
5 slices prosciutto (torn into pieces)
1 tsp salt
1 tsp pepper
Step 1: Preheat oven to 350 degrees and place sliced baguettes on a large baking sheet and place in oven till bread has hardened.
Step 2: While bread is in the oven, in a large bowl, combine the goat cheese, Parmesan cheese, chives, dill, thyme, basil, garlic, lemon zest, and olive oil. mix together and season with salt and pepper. Set aside
Step 3: Remove bread from oven and rub whole garlic clove over each slice.
Step 4: Spread goat cheese spread over each slice and top with the tomato and prosciutto and sprinkle with a little parsley on top.
Step 5: Voila! Instant appetizer
1: a day old baguette works best for this
2: you can make the spread in advance